Thesis (Ph. D.)--University of Wisconsin--Madison, 1924. / Typescript. Vita. With this is bound: The influence of some bacterial enzymes on the heat coagulation of milk / William C. Frazier. Reprinted from Journal of dairy science, vol. VIII, no. 4 (July 1925), p. 370-389. Includes bibliographical references (leaves 47-50).
Identifer | oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/639425302 |
Date | January 1924 |
Creators | Frazier, W. C. |
Source Sets | OCLC |
Language | English |
Detected Language | English |
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