Until the early l940's the field or protein-carbohydrate complexes was largely neglected by chemists. This fact is not surprising when one considers that typical examples of substances containing these complexes are saliva, serum, gastric mucin or better still frog spawn mucin and jellyfish protoplasm. Adequate yields of homogenous materiel, from these sources, were difficult to obtain partly because of their high degree or hydration. [...]
| Identifer | oai:union.ndltd.org:LACETR/oai:collectionscanada.gc.ca:QMM.118254 |
| Date | January 1965 |
| Creators | Wood, Darrell Fenwick. |
| Contributors | Anastassiadis, P. (Supervisor) |
| Publisher | McGill University |
| Source Sets | Library and Archives Canada ETDs Repository / Centre d'archives des thèses électroniques de Bibliothèque et Archives Canada |
| Language | English |
| Detected Language | English |
| Type | Electronic Thesis or Dissertation |
| Format | application/pdf |
| Coverage | Master of Science. (Department of Agricultural Chemistry. ) |
| Rights | All items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated. |
| Relation | alephsysno: NNNNNNNNN, Theses scanned by McGill Library. |
Page generated in 0.0016 seconds