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Studies on the shelf life of macadamia nuts : thesis submitted in partial fulfilment of the requirements for the Degree of Master of Science (Honours) in Food Science and Nutrition /

Thesis (M.Sc. Hons.) -- University of Western Sydney, Hawkesbury. / Includes bibliographical references.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/224559987
Date January 1994
CreatorsChitundu, Elizabeth Malama.
PublisherRichmond, N.S.W. : School of Food Science, Faculty of Science and Technology, University of Western Sydney, Hawkesbury,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceView thesis View thesis

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