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The magnetic susceptibility of starch and starch products

LD2668 .T4 1949 W31 / Master of Science

Identiferoai:union.ndltd.org:KSU/oai:krex.k-state.edu:2097/24543
Date January 1949
CreatorsWalker, Donald Charles.
Source SetsK-State Research Exchange
Detected LanguageEnglish
TypeText

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