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Benchmarking value in the pork supply chain quantitative strategies and opportunities to improve quality in ham and belly processing /

Thesis (M.S.)--Texas A & M University, 2003. / "Major Subject: Animal Science." Title from author supplied metadata (automated record created on Oct. 15, 2004.). Vita. Abstract. Includes bibliographical references.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/57743411
Date January 1900
CreatorsPerson, Ryan Christopher,
Publisher[College Station, Tex. : Texas A & M University,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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