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Implementation of the Go, Slow, Whoa Meal Pattern in Schools through the Winning with Wellness Program

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Identiferoai:union.ndltd.org:ETSU/oai:dc.etsu.edu:etsu-works-6256
Date02 October 2011
CreatorsSoutherland, Jodi, Slawon, Debbi, Schetzina, Karen E., Dalton, Willam T.
PublisherDigital Commons @ East Tennessee State University
Source SetsEast Tennessee State University
Detected LanguageEnglish
Typetext
SourceETSU Faculty Works

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