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ANALYSIS OF MICROWEAR ON FLAKES USED TO BUTCHER UNFROZEN AND FROZEN MEAT

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Identiferoai:union.ndltd.org:OhioLink/oai:etd.ohiolink.edu:ksuhonors152570323406727
Date11 May 2018
CreatorsKirgesner, Samantha L.
PublisherKent State University Honors College / OhioLINK
Source SetsOhiolink ETDs
LanguageEnglish
Detected LanguageGerman
Typetext
Sourcehttp://rave.ohiolink.edu/etdc/view?acc_num=ksuhonors152570323406727
Rightsunrestricted, This thesis or dissertation is protected by copyright: some rights reserved. It is licensed for use under a Creative Commons license. Specific terms and permissions are available from this document's record in the OhioLINK ETD Center.

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