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A comparative study of several media for determining the bacterial content of milk by the plate count method

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1. https://scholarworks.umass.edu/theses/2017
2. info:doi/10.7275/6871630
3. https://scholarworks.umass.edu/context/theses/article/3153/viewcontent/comparativestudy00supo.pdf

Identifer	oai:union.ndltd.org:UMASS/oai:scholarworks.umass.edu:theses-3153
Date	01 January 1934
Creators	Supowitz, Bernard Eli
Publisher	ScholarWorks@UMass Amherst
Source Sets	University of Massachusetts, Amherst
Detected Language	English
Type	text
Format	application/pdf
Source	Masters Theses 1911 - February 2014