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Vitamin B₁₂, folate and folate-binding proteins in dairy products : analysis, process retention and bioavailability /

Diss. (sammanfattning) Uppsala : Sveriges lantbruksuniv., 2003. / Härtill 5 uppsatser.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/186126088
Date January 2003
CreatorsArkbåge, Karin,
PublisherUppsala : Dept. of Food Science, Swedish Univ. of Agricultural Sciences,
Source SetsOCLC
LanguageEnglish
Detected LanguageSwedish
SourceAbstract Full text

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