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Carry-over and interaction effects of different hand-milking techniques and milkers on milk

The main idea of this thesis is studying the importance of the carry-over effects and interaction effects in statistical models. To investigate it, a hand-milking experiment in Burkina Faso was studied. In many no electricity access countries, such as Burkina Faso, the amount of milk and milk compositions are still highly  relying on hand-milking techniques and milkers. Moreover, the time effects also plays a important role in stockbreeding system. Therefore, falling all effects, carry-over effects and interaction effects into a linear mixed effects model, it is concluded that the carry-over effects of milker and hand-milking techniques cannot be neglected, and the interaction effects among hand-milking techniques, different milkers, days and periods can be substantial.

Identiferoai:union.ndltd.org:UPSALLA1/oai:DiVA.org:uu-154641
Date January 1986
CreatorsHE, Ran
PublisherUppsala universitet, Statistiska institutionen
Source SetsDiVA Archive at Upsalla University
LanguageEnglish
Detected LanguageEnglish
TypeStudent thesis, info:eu-repo/semantics/bachelorThesis, text
Formatapplication/pdf
Rightsinfo:eu-repo/semantics/openAccess

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