The work deals with the qualitative properties of naked and hulled oats. The theoretical part includes a review of literature on botanical characteristics , use, production process and quality oats. The practical part deals with the results attempt during the years 2011 and 2012.
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:154393 |
| Date | January 2013 |
| Creators | HOUDEK, Matěj |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
Page generated in 0.0019 seconds