The exponential advancements in the field of electronics and power generation have resulted in increased pressure on the thermal management of these systems where the desire for enhanced heat transfer is prevalent. A technique for enhancing heat transfer that has gained sufficient attention over the past two decades is to suspend nano-sized metallic particles in a base fluid in order to enhance its thermophysical properties. Fluids produced in such a manner are commonly termed nanofluids. Due to the promising heat transfer capabilities of nanofluids, many industrial applications are beginning to implement these fluids in their thermal practices. One of the potential applications where nanofluids may be used which has received a great deal of research attention is jet-impingement heat transfer. Concerning the existing publications on nanofluid jet impingement, most works within the steady state regime are limited to the cooling of Al2O3-water nanofluids, while transient studies do not account for cooling without the effects of boiling phenomena and for surfaces other than steel.
In this study, six particle volume fractions of TiO2-water ranging between 0.025 and 1% were prepared and characterised for appropriate cooling tests. The study was conducted within both the steady and transient state with the main objective of evaluating the thermal performance of the selected nanofluid and to determine the optimum particle concentration for jet-impingement cooling applications. Therefore, an experimental rig was designed and manufactured where a copper target surface of 42 mm was impinged upon by a 1.65 mm orifice nozzle at a non-dimensional nozzle-to-target height of 4. The results indicated that the use of nanofluids in impingement applications produced adverse effects, depending on the particle fraction considered.
With respect to the steady-state cooling tests, the copper surface was subjected to a constant heat flux of 145 watt and cooled by the different fluids at Reynolds numbers ranging between approximately 10 000 and 30 000. A maximum enhancement of 14.75% was observed in the measured Nusselt numbers, which occurred at a particle volume concentration of 0.05%. When increasing the volume fraction above 0.1%, unfavourable effects were observed for the heat transfer of the system in comparison with the base case tests of DI-water. Such trends were characterised by the trade-off between the enhancement in thermal conductivity and viscosity, both of which were increased with an increase in particle concentration. As for the effect of Reynolds number on the resulting thermal performance, a directly proportional relation was shown and could be described by the forced convection effect. The transient impingement tests showed that particle concentrations less than 0.1% produced an enhancement in cooling efficiency, while those of higher volume fractions showed negative effects. According to these tests the maximum enhancement was also obtained at a volume fraction of 0.05% and produced an average cooling efficiency enhancement of 16%.
The results of the investigation clearly showed that the use of TiO2-water nanofluids in jet-impingement cooling applications produced thermal enhancement depending on the selected particle concentration. / Dissertation (MEng)--University of Pretoria, 2019. / NRF / Mechanical and Aeronautical Engineering / MEng / Unrestricted
| Identifer | oai:union.ndltd.org:netd.ac.za/oai:union.ndltd.org:up/oai:repository.up.ac.za:2263/73456 |
| Date | January 2019 |
| Creators | Wilken, Nicolas John |
| Contributors | Sharifpur, Mohsen, u14022495@tuks.co.za, Meyer, Josua P. |
| Publisher | University of Pretoria |
| Source Sets | South African National ETD Portal |
| Language | English |
| Detected Language | English |
| Type | Dissertation |
| Rights | © 2019 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria. |
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