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Production of functional packaging materials by use of biopreservatives/

Thesis (Master)--İzmir Institute of Technology, İzmir, 2005. / Keywords: Biopreservatives, antimicrobial enzymes, antioxidant proteins, edible films, functional packaging materials. Includes bibliographical references (leaves.88-101).

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/416342246
Date January 2005
CreatorsMecitoğlu Güçbilmez, Çiğdem. Yemenicioğlu, Ahmet
Publisher[s.l.]: [s.n.],
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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