Effect of dietary protein degradability and fat on rumen, blood and milk components of Jersey and Holstein cows /

Description

Thesis (M.S.)--Virginia Polytechnic Institute and State University, 1994. / Vita. Abstract. Includes bibliographical references (leaves 153-165). Also available via the Internet.

Links & Downloads

1. http://scholar.lib.vt.edu/theses/available/etd-01312009-063012/

Tags

Dairy cattle Milk

Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/32290514
Date	January 1994
Creators	Rodriguez, Luis Alberto,
Source Sets	OCLC
Language	English
Detected Language	English
Source	This resource online