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Physiological and molecular indicators of change in the intestinal microflora of postmenopausal women consuming soy and fructooligosaccharides (FOS)

Thesis (Ph. D.)--Ohio State University, 2006. / Title from first page of PDF file. Includes bibliographical references (p. 96-113).

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/85892134
Date January 2006
CreatorsGeraghty, Maureen Elizabeth,
PublisherColumbus, Ohio : Ohio State University,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceConnect to resource online

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