Typescript (photocopy). / Digitized by Kansas State University Libraries / Department: Foods and Nutrition.
| Identifer | oai:union.ndltd.org:KSU/oai:krex.k-state.edu:2097/16050 |
| Date | January 2011 |
| Creators | Litchfield, Ruth Edson |
| Publisher | Kansas State University |
| Source Sets | K-State Research Exchange |
| Language | en_US |
| Detected Language | English |
| Type | Thesis |
| Rights | This volume was digitized and made accessible online due to deterioration of the original print copy. If you are the author of this work and would like to have online access removed, please contact the Library Administration Office, 785-532-7400, library@k-state.edu. |
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