Return to search

Studies on colmn electrophoresis of proteins and its application to the fractionation of the water soluble proteins of the field pea (Pisum sativum L.).

No description available.
Identiferoai:union.ndltd.org:LACETR/oai:collectionscanada.gc.ca:QMM.67788
Date January 1970
CreatorsRosenbaum, Terry Michael.
PublisherMcGill University
Source SetsLibrary and Archives Canada ETDs Repository / Centre d'archives des thèses électroniques de Bibliothèque et Archives Canada
LanguageEnglish
Detected LanguageEnglish
TypeElectronic Thesis or Dissertation
Formatapplication/pdf
CoverageDoctor of Philosophy (Department of Agricultural Chemistry.)
RightsAll items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
Relationalephsysno: 000593881, proquestno: AAINK09807, Theses scanned by UMI/ProQuest.

Page generated in 0.0016 seconds