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Studies on the nutritive value of South African standard war bread (made from 95-100 per cent extraction meal), with particular reference to the metabolism of calcium by human adults

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Identiferoai:union.ndltd.org:netd.ac.za/oai:union.ndltd.org:uct/oai:localhost:11427/23518
Date22 November 2016
CreatorsWalker, Alexander Robert Pettigrew
PublisherUniversity of Cape Town, Faculty of Health Sciences, Unknown
Source SetsSouth African National ETD Portal
LanguageEnglish
Detected LanguageEnglish
TypeThesis
Formatapplication/pdf

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