Pacific ocean perch (Sebastes alutus) is a slow growing species of demersal rockfish, which inhabits the continental slope of the west coast of North America. This species represents a highly commercial fishery and an important part of the groundfish fishery of British Columbia. A variety of biological factors are known to influence the concentrations of trace metals in fish, including, age, body size and diet; all of which vary in this species. Little is known of the concentrations of total mercury and total arsenic in Sebastes alutus from British Columbia, a Canadian province where marine groundfish have previously been found with elevated concentrations of mercury. The spatial variability of trace elements across different fishing regions within British Columbia is also unknown.
Substantial variability in concentrations of both mercury and arsenic has been reported in marine fish from around the globe. In the case of arsenic, associations between concentrations in muscle tissue and a variety of biological variables are not frequently reported. This contrasts with mercury, which is known to be intrinsically linked to the biology of fish. Consequently, biological variability in fish has the potential to confound studies of mercury and possibly arsenic in fish.
This thesis examines the influence of biological variables and fishing region on total mercury and total arsenic in Sebastes alutus from British Columbia. It also assesses the concentrations found in muscle tissue from a food safety perspective. Samples were obtained from a commercial fish processing plant on Vancouver Island and had been caught by a commercial fishing vessel in Hecate Strait, Queen Charlotte Sound and the west coast of Vancouver Island.
A multivariate outlier determination method was used to quantify the natural background variability across all three fishing regions. Significant differences in concentrations between regions were identified. This spatial variability of total arsenic did not appear to be related to age, body or body size. However, the spatial variability of mercury concentrations appear to be associated with the size and age of the fish sampled. The outlier determination procedure also identified the presence of elevated concentrations of both mercury and arsenic in specimens that were determined to be outliers. Outliers originated predominantly from the west coast of Vancouver Island and exceeded regulatory limits for both mercury and arsenic. In addition to the outliers, estimated quantities of MeHg frequently exceeded Provisional Tolerable Intakes for children and pregnant women.
Generalized Additive Models were produced to examine the effect of age, body size (length and mass) and diet (δ13C and δ15N) on concentrations of total mercury and total arsenic in Sebastes alutus within each fishing region. These identified significant nonlinear, qualitative patterns between mercury and body size in two out of three fishing regions. A significant nonlinear effect of age on arsenic concentrations was found. Model results also suggest an effect on arsenic concentrations of organic carbon sources; i.e., fish with stronger links to continental slope or inshore food webs (with relatively enriched δ13C signatures) had greater arsenic concentrations. / Graduate
| Identifer | oai:union.ndltd.org:uvic.ca/oai:dspace.library.uvic.ca:1828/3788 |
| Date | 04 January 2012 |
| Creators | Edwards, Alison |
| Contributors | Mazumder, Asit |
| Source Sets | University of Victoria |
| Language | English |
| Detected Language | English |
| Type | Thesis |
| Format | application/pdf |
| Rights | Available to the World Wide Web |
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