Effects of condensed and hydrolysable tannins on polypeptide degradation of various protein sources and microbial protease activity in vitro

Description

Zugl.: Hohenheim, Univ., Diss., 2007

Links & Downloads

1. http://d-nb.info/989951545/04

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Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/300458636
Date	January 2007
Creators	Wamatu, Jane N. Ambuku
Publisher	Beuren Stuttgart Grauer
Source Sets	OCLC
Language	English
Detected Language	English