Effect of peat components on microorganisms, with special reference to humic acids /

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Thesis (M.Sc.), Memorial University of Newfoundland, 2000. / Bibliography: leaves 133-144.

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Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/49771156
Date	January 1900
Creators	Muthukumarasamy, Sivagurunathan,
Source Sets	OCLC
Language	English
Detected Language	English