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The effect of a brief period of low-fat and low-carbohydrate diet on postprandial lipemia, caloric intake, and mood in normal weight and overweight/obese premenopausal women /

Thesis (Ph. D.)--University of Missouri-Columbia, 2002. / Typescript. Vita. Includes bibliographical references (leaves 80-89). Also available on the Internet.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/52722886
Date January 2002
CreatorsKist, William B.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
TypeElectronic books.
Sourcefree to MU campus, to others for purchase

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