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A Change in Grain? Diet Induced Plasticity in the Generalist Grasshopper Melanoplus differentialis

Phenotypic plasticity is favored in heterogeneous environments in which alternative phenotypes can exploit alternative resources. However, it’s not clear whether phenotypic plasticity is useful in environments that become more homogenous over an organism’s life cycle. I studied a population of grasshopper Melanoplus differentialis that experiences high resource diversity as nymphs but low resource diversity as adults to determine if individuals can undergo diet-induced morphological plasticity in head shape to increase biting ability and ingestion of hard diets. Insects on a soft diet were larger and had greater bite force than those on a hard diet. Head structures related to chewing ability changed shape with mass, heads became taller and narrower. Scaling relationships among body parts suggested that there wasn’t evidence for tradeoff in allocation to chewing vs. locomotor performance. Results are consistent with the idea that essential adult feeding morphology constrains the advantage of plasticity in feeding structures among nymphs.

Identiferoai:union.ndltd.org:uno.edu/oai:scholarworks.uno.edu:td-3699
Date20 December 2018
CreatorsCulotta, Austin M
PublisherScholarWorks@UNO
Source SetsUniversity of New Orleans
Detected LanguageEnglish
Typetext
Formatapplication/pdf
SourceUniversity of New Orleans Theses and Dissertations

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