Polymeric surfaces were modified and the impact on the blood compatible properties investigated.
| Identifer | oai:union.ndltd.org:DRESDEN/oai:qucosa.de:swb:14-1186916102161-57287 |
| Date | 12 August 2007 |
| Creators | Grombe, Ringo |
| Contributors | Technische Universität Dresden, Chemie und Lebensmittelchemie, Prof. Brigitte Voit, Prof. Brigitte Voit, Prof. Thomas Wolff, Dr. Frantisek Rypacek |
| Publisher | Saechsische Landesbibliothek- Staats- und Universitaetsbibliothek Dresden |
| Source Sets | Hochschulschriftenserver (HSSS) der SLUB Dresden |
| Language | English |
| Detected Language | English |
| Type | doc-type:doctoralThesis |
| Format | application/pdf |
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