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A study comparing the anti-microbial effectiveness of a water-based preparation of echinacea purpura to that of an ethanol-based preparation on the vitro growth of candida albicans and escherichia coli

Thesis (M.Tech.: Homoeopathy)-Dept. of Homoeopathy, Durban Institute of Technology, 2004
xi, 91 leaves / The purpose of this study was to compare the effect of a water-based extraction of Echinacea purpura (E. purpura) on the in vitro growth of Candida albicans (C. albicans) and Escherichia coli (E. coli) to a control of distilled water in terms of the size of the zones of inhibition. It also sought to compare the results to those obtained from experiments using ethanol-based tinctures of Echinacea purpura

Identiferoai:union.ndltd.org:netd.ac.za/oai:union.ndltd.org:dut/oai:localhost:10321/72
Date January 2004
CreatorsSingh, Veeran Ramesh
Source SetsSouth African National ETD Portal
LanguageEnglish
Detected LanguageEnglish
TypeThesis

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