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The effects of infection by Erysiphe pisi on some aspects of the carbohydrate biochemistry of Pisum sativum

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1. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.316452

Identifer	oai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:316452
Date	January 1991
Creators	Storr, Trevor
Publisher	University of Southampton
Source Sets	Ethos UK
Detected Language	English
Type	Electronic Thesis or Dissertation