by Mok Hing-Yim = 蛋白質結構鬆弛之超聲測量 / 莫慶炎. / Thesis (M.Phil.)--Chinese University of Hong Kong, 1983. / Includes bibliographical references (leaves 76-77). / by Mok Hing-Yim = Dan bai zhi jie gou song chi zhi chao sheng ce liang / Mo Qingyan.
Identifer | oai:union.ndltd.org:cuhk.edu.hk/oai:cuhk-dr:cuhk_319611 |
Date | January 1983 |
Contributors | Mok, Hing-Yim., Chinese University of Hong Kong Graduate School. Division of Physics. |
Source Sets | The Chinese University of Hong Kong |
Language | English |
Detected Language | English |
Type | Text, bibliography |
Format | print, ii, 77 leaves : ill. ; 30 cm. |
Rights | Use of this resource is governed by the terms and conditions of the Creative Commons “Attribution-NonCommercial-NoDerivatives 4.0 International” License (http://creativecommons.org/licenses/by-nc-nd/4.0/) |
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