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Folates in berries : evaluation of an RPBA method to study the effects of cultivar, ripeness, storage and processing /

Diss. (sammanfattning) Uppsala : Sveriges lantbruksuniv., 2003. / Härtill 5 uppsatser.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/186419027
Date January 2003
CreatorsStrålsjö, Lena.
PublisherUppsala : Dept. of Food Science, Swedish Univ. of Agricultural Sciences,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceAbstract Full text

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