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Cabbage and cuisine : food in Russia before the great reforms /

Thesis (Ph. D.)--University of Chicago, Dept. of History. / Includes bibliographical references. Also available on the Internet.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/45885014
Date January 2000
CreatorsSmith, Alison Karen.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
CoverageRussia

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