Main goal of graduation theses is analysis possibilities to use logistic technologies in food company Fontea. This analysis is focused on material and informative flows in her logistic chain including analysis of key factors. These factors are important for implementation of chosen technologies. Subsequently were analyzed customer department, sales department, production department, purchasing department and shipping department. There were found several principal problems. Customer department staffs have a problem with finding actual quantity of manufactured finished goods, because up-dating of computer system is provided only once a day. Most of orders are inserted manually in computer system. Staffs are not able to find out charges of manufactured finished goods. Similar problems were discovered also in the next departments. To fix the problem were suggested implementation of Quick Response and automatic identification of barcodes and Radio Frequency Identification (RFID).
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:136743 |
| Date | January 2012 |
| Creators | VIGH, Ladislav |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
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