The purpose of this study was to determine if there is a difference in opinion between chain and franchise restaurant managers and independent owner/operators toward the effects of a smoking ordinance. Results of this study showed a significant statistical difference between restaurateur groups toward the perception of economic effects.
Identifer | oai:union.ndltd.org:unt.edu/info:ark/67531/metadc278969 |
Date | 08 1900 |
Creators | Lindly, Ronald B. (Ronald Brian) |
Contributors | Emenheiser, Daniel, Thomas, L. Fred (Lawrence Fred), Reynolds, Johnny Sue |
Publisher | University of North Texas |
Source Sets | University of North Texas |
Language | English |
Detected Language | English |
Type | Thesis or Dissertation |
Format | vi, 75 leaves : ill., Text |
Coverage | United States - Texas - Tarrant County - Arlington |
Rights | Public, Copyright, Copyright is held by the author, unless otherwise noted. All rights reserved., Lindly, Ronald B. (Ronald Brian) |
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