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The effect of high-carbohydrate, low-fat & low-carbohydrate, high protein diets on physiologic and performance variables on row ergometry training

Thesis (M.S.)--Ohio University, March, 2006. / Title from PDF t.p. Includes bibliographical references (p. 67-75)

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/76880769
Date January 2006
CreatorsWerner, Tim J.
PublisherOhio : Ohio University,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceConnect to resource online

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