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The structure of enzymatically synthesized starch

Thesis--Columbia University. / Vita. eContent provider-neutral record in process. Description based on print version record. Bibliography: p. [29]-31.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/609591666
Date January 1947
CreatorsSavedoff, Lydia Goodman,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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