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Analysis of genes involved in protein-O-glycosylation in yeast, using a network of genetic interactions : Mohamad Jad Al-Shami.

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1. https://escholarship.mcgill.ca/concern/theses/ws859f94h

Identifer	oai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:ws859f94h
Date	January 2005
Creators	Al-Shami, Mohamad Jad
Publisher	McGill University
Source Sets	McGill University
Language	http://id.loc.gov/vocabulary/iso639-2/eng
Detected Language	English
Type	Thesis
Rights	© Mohamad Jad Al-Shami, 2005, All items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
Relation	Pid: 97892, Proquest: AAIMR24601