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A study of seasonal changes in the composition of maple sap and syrup : with special reference to the anazotic and amino acids.

Thesis (Ph. D.)--Ohio State University, 1955. / Includes bibliographical references (leaves 73-79). Available online via OhioLINK's ETD Center.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/58812112
Date January 1955
CreatorsClements, Robert Lawrence,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceConnect to resource

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