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Improvement of the diets of elementary and secondary school children through nutrition education and the school lunch program

Call number: LD2668 .T4 1953 K4 / Master of Science

Identiferoai:union.ndltd.org:KSU/oai:krex.k-state.edu:2097/24863
Date January 1953
CreatorsKelley, Mary Ambrose.
Source SetsK-State Research Exchange
Detected LanguageEnglish
TypeText

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