This thesis deals with a real business plan, including the assessment of individual risks, the establishment of a small bakery shop, which should be located in one of the city districts of Brno, namely Maloměřice a Obřany. In the first theoretical part, the basic concepts, definition of necessary analyzes and detailed description of individual parts of the business plan are introduced. The practical part uses theoretical knowledge, a critical risk analysis, market analysis and a business plan for the enterprise.
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:367524 |
| Date | January 2017 |
| Creators | Fišar, Vratislav |
| Contributors | Mayerová,, Šárka, Koráb, Vojtěch |
| Publisher | Vysoké učení technické v Brně. Ústav soudního inženýrství |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
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