The purpose of the theses is to make a business plan for the hotel with restaurant. The external and internal factor analyses are used for the given enterprise. The company is in restaurant and accommodation industry. The main focus is to create a plan and identify opportunities for the future growth.
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:223708 |
| Date | January 2012 |
| Creators | Pittová, Michaela |
| Contributors | Pavlů, Jan, Koráb, Vojtěch |
| Publisher | Vysoké učení technické v Brně. Fakulta podnikatelská |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
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