Heavy metals in the environment are a source of some concern because of their potential reactivity, toxicity, and mobility in the soil. Soil contamination by metals is placing human and environmental health at risk through possible contamination of food chain. / Soil washing can be used to remove metals from the soil. Chemical treatment involves the addition of extraction agents that react with the contaminant and leach it from the soil. The liquid, containing the contaminants, is separated from the soil resulting in a clean solid phase. Six chelating reagents, EDTA, Citric acid, ADA, DTPA, SCMC, and DPTA, were employed to determine the relative extraction efficiencies of the six chelating reagents for the target metals. Recycling of chelating reagent was the main interest of this study. The experiments were divided into four parts: (1) preliminary studies on the preparation and characterization of soil that included grinding, sieving, soil texture measurements, total metals content post digestion and the distribution of metals in different soil fractions as well as (2) a comparison of the extraction efficiencies of six chelating reagents toward Cu, Pb, Zn, Fe, and Mn. Additionally, the chelating reagent was liberated and recycled by treatment of the metal-complexes with disodium diethyl dithiocarbomate (DEDTC). Additionally, supercritical CO2 was used to extract metal-DEDTC complexes using various surfactants to maintain the metal-DEDTC complexes in suspension. Finally, (4) magnesium metal was evaluated as an alternative method for liberating the water-soluble chelating reagent from the complex so as to be able to recycle this reagent as well. / The different approaches were promising in terms of recycling the chelating reagents that suggests a means of optimizing the experimental conditions in future applications.
| Identifer | oai:union.ndltd.org:LACETR/oai:collectionscanada.gc.ca:QMM.30838 |
| Date | January 2000 |
| Creators | Xie, Ting, 1971- |
| Contributors | Marshall, W. D. (advisor) |
| Publisher | McGill University |
| Source Sets | Library and Archives Canada ETDs Repository / Centre d'archives des thèses électroniques de Bibliothèque et Archives Canada |
| Language | English |
| Detected Language | English |
| Type | Electronic Thesis or Dissertation |
| Format | application/pdf |
| Coverage | Master of Science (Department of Food Science and Agricultural Chemistry.) |
| Rights | All items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated. |
| Relation | alephsysno: 001808116, proquestno: MQ70530, Theses scanned by UMI/ProQuest. |
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