An evaluation into the optimization and product application of supercritical fluid extraction and the processing impact on the components in filtrated buttermilk powder /

Description

Thesis (Ph. D.)--Oregon State University, 2009. / Printout. Includes bibliographical references. Also available on the World Wide Web.

Links & Downloads

1. http://hdl.handle.net/1957/9043

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Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/235574854
Date	January 1900
Creators	Spence, Amy J.
Source Sets	OCLC
Language	English
Detected Language	English