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Responses in young pigs and rats to the incorporation of antibiotic and copper in the diet.

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Identiferoai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:5q47rs31j
Date January 1965
CreatorsBeames, Richard McDonald.
ContributorsCrampton, E. W., Christensen, D. A., Moxley, J. E., Lloyd, L. (Supervisor)
PublisherMcGill University
Source SetsMcGill University
Languagehttp://id.loc.gov/vocabulary/iso639-2/eng
Detected LanguageEnglish
TypeThesis
RightsAll items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
RelationPid: 116788

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