Return to search

Evaluation of alternative techniques of selection for increased leanness of Yorkshire swine /

No description available.

1. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487067153034798

Identifer	oai:union.ndltd.org:OhioLink/oai:etd.ohiolink.edu:osu1487067153034798
Date	January 1977
Creators	Leymaster, Kreg Allen
Publisher	The Ohio State University / OhioLINK
Source Sets	Ohiolink ETDs
Language	English
Detected Language	English
Type	text
Source	http://rave.ohiolink.edu/etdc/view?acc_num=osu1487067153034798
Rights	unrestricted, This thesis or dissertation is protected by copyright: all rights reserved. It may not be copied or redistributed beyond the terms of applicable copyright laws.