The technology of food preparation the social dynamics of changing food preparation styles /

Description

Thesis (M.A.)--State University of New York at Binghamton, Department of Anthropology, 2004. / Includes bibliographical references.

Links & Downloads

1. http://wwwlib.umi.com/dissertations/fullcit/1424906

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Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/65208883
Date	January 2004
Creators	Clayton, Lucy Ann.
Source Sets	OCLC
Language	English
Detected Language	English
Type	Web sites. Electronic dissertations.
Source	Online access via UMI:
Coverage	Fıstıklı Höyük Site (Turkey) Kazane Höyük Site (Turkey) Turkey