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A historical analysis of Tibet's tea trade with Szechuan and other regions in the Chʻing dynasty Qing ji Xizang yu Sichuan deng di cha ye mao yi zhi shi de fen xi.

Thesis (M.A.)--University of Hong Kong, 1966. / Also available in print.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/64416916
Date January 1966
CreatorsWong, Hong-hin, Owen.
Source SetsOCLC
LanguageChinese
Detected LanguageEnglish
SourceClick to view the E-thesis via HKUTO
CoverageChina

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