Thesis (Ph.D.) - University of Glasgow, 1999. / Ph.D. submitted to the Faculty of Medicine, Department of Human Nutrition, University of Glasgow, 1999. Print version also available.
Identifer | oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/370631126 |
Date | January 1999 |
Creators | Eley, Susan. |
Source Sets | OCLC |
Language | English |
Detected Language | English |
Source | Connect to e-thesis. |
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