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Thermal Properties of Starch From New Corn Lines as Impacted by Environment and During Line Development

Thesis (M.S.); Submitted to Iowa State Univ., Ames, IA (US); 12 Dec 2003. / Published through the Information Bridge: DOE Scientific and Technical Information. "IS-T 2547" Elizabeth M. Lenihan. 12/12/2003. Report is also available in paper and microfiche from NTIS.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/316487811
Date January 2003
CreatorsElizabeth M. Lenihan
PublisherWashington, D.C. : Oak Ridge, Tenn. : United States. Dept. of Energy. Office of Science ; distributed by the Office of Scientific and Technical Information, U.S. Dept. of Energy,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceConnect to full text.

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