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Chemical thinning of European pear cultivars (Pyrus communis L.)

Thesis (MScAgric (Horticulture))--Stellenbosch University, 2008. / Chemical thinning of fruit trees has become a central management practice for ensuring high
fruit quality at harvest and return bloom the following season. Three trials were conducted in
the 2004/5, 2006/7 and 2007/8 seasons to investigate the efficacy and mode of action of
chemical thinning agents on European pear cultivars (Pyrus communis L) in the Western
Cape, South Africa.
The first trial was conducted in the 2004/5 and 2006/7 seasons to evaluate the efficacy of 50,
100 and 150 mg.l-1 6-benzyladenine (BA), and 30 and 40 mg.l-1 naphthylacetamide (NAD) on
‘Early Bon Chrétien’ pear. BA was more effective than NAD in reducing crop load and
improving fruit size. Crop load decreased and fruit size increased with increasing rate of BA.
BA significantly improved, whilst NAD failed to improve return bloom.
In the second trial, three experiments were conducted in the 2006/7 and 2007/8 seasons to
evaluate the efficacy of 100 to 200 mg.l-1 BA on ‘Forelle’ pear. The first experiment was
conducted in the 2006/7 season where BA rates of 100, 125 and 150 mg.l-1 generally failed to
reduce crop load or to improve fruit size and fruit size distribution and return bloom. The
second experiment was conducted in the 2007/8 season where two BA rates, 150 and 200
mg.l-1 and a split-application of 3 x 50 mg.l-1 improved fruit size. The 200 mg.l-1 rate was the
most effective treatment. BA did not improve fruit size distribution and return bloom. The
third experiment was conducted in the 2007/8 season where the effect of rate and timing of
BA applications was evaluated. Two rates, 150 and 200 mg.l-1 were applied 8, 11 and 17
days after full bloom (d.a.f.b.). There was no significant interaction between BA rate and
application time. The 200 mg.l-1 rate and the 11 d.a.f.b. (i.e. 8 to 10 mm average fruit size)
applications were more effective in reducing crop load, and improving fruit size. BA at 150
and 200 mg.l-1 and at all application times significantly improved return bloom relative to the
control.
From these trials we concluded that BA is a reliable thinner for ‘Early Bon Chrétien’ at rates
of 100 or 150 mg.l-1. On ‘Forelle’, BA is not a reliable thinner and we recommended further
trials with BA in combination with other thinning agents. In the third trial, three experiments were conducted in the 2007/8 season to investigate the
mode of action and effect of BA application time on European pear cultivars. The effect of
site of application, bourse shoot growth and fruit size at time of application on the efficacy of
BA was evaluated. Results from the experiments on the effect of site of application and
bourse shoot growth were inconclusive. In terms of fruit abscission, there was a significant
interaction between BA application time and fruitlet size. Early BA applications (8 d.a.f.b.)
were significantly more effective in promoting fruit abscission, than later (11 and 17 d.a.f.b.)
applications. Smaller fruit (6 to 8 mm) were found to be more susceptible to BA-induced
fruit abscission than bigger fruit (8 to 12 mm).

Identiferoai:union.ndltd.org:netd.ac.za/oai:union.ndltd.org:sun/oai:scholar.sun.ac.za:10019.1/3089
Date12 1900
CreatorsChabikwa, Tinashe Gabriel
ContributorsTheron, Karen I., Stellenbosch University. Faculty of AgriSciences. Dept. of Horticulture.
PublisherStellenbosch : Stellenbosch University
Source SetsSouth African National ETD Portal
LanguageEnglish
Detected LanguageEnglish
TypeThesis
RightsStellenbosch University

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