Return to search

Improving tone production on the flute with regards to embouchure, lip flexibility, vibrato and tone colour, as seen from a classical music perspective

An investigation was done on the methods used by performers of classical flute music to improve their flute tone. A literature study was done and a methodology created. This resulted in detailed dissection and then discussion of the various aspects that influence flute tone. Thereafter a series of practice charts were developed, which can be used to guide performers, students and teachers in their experiment to improve and diversify flute tone. The key areas of flute tone that were examined are: embouchure, lip flexibility, vibrato and tone colour. It has been found that different methods work for different people to improve their flute tone, and therefore personal experimentation is necessary in order to achieve the required tone, which also depends on personal taste. / Dissertation (MMus (Performing Art))--University of Pretoria, 2006. / Music / MMus / unrestricted

Identiferoai:union.ndltd.org:netd.ac.za/oai:union.ndltd.org:up/oai:repository.up.ac.za:2263/27919
Date13 September 2007
CreatorsWilcocks, Gerda Reinette
ContributorsHinch, John de Courteille, gerda.wilcocks@googlemail.com
PublisherUniversity of Pretoria
Source SetsSouth African National ETD Portal
Detected LanguageEnglish
TypeDissertation
Rights© University of Pretor

Page generated in 0.0058 seconds