Wu, Huanyu. / Thesis (M.Phil.)--Chinese University of Hong Kong, 2010. / Includes bibliographical references (p. 159-170). / Abstracts in English and Chinese; includes Chinese. / Illustrations --- p.vi / Chapter Chapter 1: --- Introduction --- p.1 / Chapter 1. --- Research Question --- p.4 / Chapter 2. --- Literature Review --- p.5 / Chapter 2.1 --- "Theoretical Background: Tradition, Modernity, and Social Change" --- p.5 / Chapter 2.2. --- Research Perspective: Food studies --- p.11 / Chapter 2.3. --- Utsat Studies --- p.15 / Chapter 3. --- Methodology --- p.17 / Chapter 4. --- Chapter Organization --- p.21 / Chapter Chapter 2: --- An Islamic History of Utsat --- p.22 / Chapter 1. --- Arabian-Persian Merchants --- p.22 / Chapter 2. --- Champa Immigrants --- p.27 / Chapter 3. --- Mainland Muslims --- p.32 / Chapter 3.1 --- The Pu (蒲)Lineage --- p.33 / Chapter 3.2 --- The Hai (海) Lineage --- p.37 / Chapter 3.3 --- The Book of Utsat Genealogies (《通屯宗谱全书》) --- p.39 / Chapter 3.4 --- Some Observations --- p.42 / Chapter 4. --- Being Hui --- p.47 / Chapter 5. --- Summary and Analysis --- p.54 / Chapter Chapter 3: --- The Contemporary Utsat Community --- p.57 / Chapter 1. --- Location and Demography --- p.57 / Chapter 2. --- The Local Religious Practice --- p.58 / Chapter 2.1 --- The Mosques --- p.58 / Chapter 2.2 --- Core Duties and Beliefs --- p.61 / Chapter 3. --- Education --- p.65 / Chapter 3.1 --- Religious Education --- p.65 / Chapter 3.2 --- Secular Education --- p.66 / Chapter 4. --- Kinship and Communal Interaction --- p.70 / Chapter 5. --- Tourism and the Local Economy --- p.74 / Chapter 6. --- Summary --- p.76 / Chapter Chapter 4: --- Qingzhen and Islamic Food Laws --- p.78 / Chapter 1. --- The Meaning of Qingzhen --- p.78 / Chapter 2. --- Qingzhen and Islamic Foodways --- p.81 / Chapter 3. --- The Utsat Understanding of qingzhen --- p.86 / Chapter 3.1 --- Our Hui Food --- p.87 / Chapter 3.2 --- Ethnic Food --- p.100 / Chapter 4. --- Summary --- p.104 / Chapter Chapter 5: --- Tourism and Law-breaking Behaviors --- p.105 / Chapter 1. --- The Development of Sanya Tourism --- p.105 / Chapter 1.1 --- A General Background --- p.105 / Chapter 1.2 --- Making a Fortune: A Success Story of an Utsat woman --- p.109 / Chapter 1.3 --- "Islam, Gender, and Social Change" --- p.113 / Chapter 2. --- The Changing Utsat Foodways --- p.115 / Chapter 2.1 --- Lawful Ways of Changing --- p.115 / Chapter 2.2 --- Law-breaking Behaviors --- p.125 / Chapter 3. --- Summary & Discussion --- p.149 / Chapter Chapter 6: --- Conclusion --- p.152 / Chapter 1. --- The Nature of Utsat Social Change --- p.152 / Chapter 2. --- Reflections on the Study of Social Change --- p.156 / Bibliography --- p.159 / Appendix I --- p.171
Identifer | oai:union.ndltd.org:cuhk.edu.hk/oai:cuhk-dr:cuhk_327230 |
Date | January 2010 |
Contributors | Wu, Huanyu., Chinese University of Hong Kong Graduate School. Division of Anthropology. |
Source Sets | The Chinese University of Hong Kong |
Language | English, Chinese, Chinese |
Detected Language | English |
Type | Text, bibliography |
Format | print, vi, 171 p. : ill., maps ; 30 cm. |
Coverage | China, Hainan Sheng, China, Hainan Sheng, China, Hainan Sheng, Hainan Sheng (China) |
Rights | Use of this resource is governed by the terms and conditions of the Creative Commons “Attribution-NonCommercial-NoDerivatives 4.0 International” License (http://creativecommons.org/licenses/by-nc-nd/4.0/) |
Page generated in 0.0016 seconds