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Mechanisms of N-3 polyunsaturated fatty acid inhibition of mycotoxin deoxynivalenol-induced immune response

Thesis (Ph.D.)--Michigan State University. Dept. of Food Science and Environmental Toxicology, 2008. / Title from PDF t.p. (viewed on July 31, 2009) Includes bibliographic references (p. 160-184). Also issued in print.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/428818264
Date January 2008
CreatorsShi, Yuhui.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
TypeElectronic dissertations.
SourceConnect to online resource - MSU authorized users

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